by Marksbury Farm Market | Jul 26, 2023 | About, Beef, Farm, Grass-fed, Pasture Raised
Health is the “True North” for Marksbury Farm Market. The health of the people who produce AND who consume our products, the health of the animals that provide them, and the health of the land that comprises our farms is what drives us. In today’s world, we do not...
by Marksbury Farm Market | Jun 16, 2023 | Beef, Grass-fed, Meat Industry
Maybe you’ve heard that grass fed beef doesn’t taste as good – that it lacks marbling and tastes gamey. Maybe you’ve heard that grass fed beef isn’t local but is shipped from all around the world with all the carbon that such trips create. Maybe you’ve heard that...
by Marksbury Farm Market | Jun 12, 2023 | About, Beef, Farm, Grass-fed, Meat Industry, Pasture Raised, Pork
The Importance of Pasture in Livestock Production Perhaps the most important Marksbury requirement for every individual of every species is continuous access to quality pasture. We feel so strongly about the role of pasture in our livestock systems. This is partly...
by Marksbury Farm Market | Apr 4, 2023 | Beef, Chicken, Grass-fed, Lamb, Meat Industry, Pasture Burgers and BBQ, Pasture Raised, Pork, Shop Local, Shopping
Butchers and butcher shops have been around for centuries. There was a time when, unless you raised your own meat, it was customary for folks to visit their local butcher shop more than once a week to pick up something fresh to cook for supper. But much like...
by Marksbury Farm Market | Sep 5, 2017 | Beef, Chicken, Grass-fed, News, Pasture Burgers and BBQ, Pasture Raised, Restaurant, Shop Local
In the next few weeks, Marksbury Farm will be opening a second Pasture restaurant, this time in Lexington. Pasture by Marksbury Farm will be opening in The Barn at the Summit at Fritz Farm shopping and dining destination. We took a few minutes to sit down with...
